At Blue Archipelago Seaweeds, LLC, we champion seaweed as one of nature’s most complete and sustainable sources of nutrition. Grown in the pristine waters of the Philippine archipelago, our seaweed varieties are packed with essential nutrients that benefit animals, ecosystems, and communities alike.

What Makes Seaweed a Superfood?

Seaweed is a natural multivitamin, rich in:

• Protein – Supports growth and development in livestock and aquaculture.
• Vitamins – Including A, C, E, and B-complex for immunity and energy.
• Minerals – Such as iodine, calcium, magnesium, and iron for metabolic and bone health.
• Omega-3 Fatty Acids – Promotes heart, brain, and skin health.
• Antioxidants – Help reduce inflammation and oxidative stress.
• Prebiotic Fibers – Fuels beneficial gut bacteria, improving digestion and nutrient absorption.

For Animal Nutrition

Our species-specific seaweed blends are designed to:

• Enhance feed efficiency and weight gain
• Improve gut health and immunity
• Reduce methane emissions in ruminants
• Replace synthetic additives with natural, bioactive compounds

Naturally Sustainable

Seaweed requires no freshwater, fertilizers, or arable land. It absorbs carbon dioxide, filters ocean pollutants, and restores marine ecosystems, making it a true ally in the fight against climate change.